JMU & SVO GAMEDAY GRUB CHICKEN RECIPE CONTEST!

 

Hellooo Dukes Fans!

 
gameday-grub-grand-prize.jpg

It’s not often one can use the phrase “winner, winner, chicken dinner” and mean it literally, but we are doing just that! We are excited to announce that the grand prize winner of our SVO/JMU Game Day Grub Recipe Contest is Joseph Kuykendall with 253 votes!!

In addition to the awesome prize pack he won in the first round, Joseph has all this to look forward to:

🏈 Catered Tailgate, featuring SVO Farmer Focus Organic chicken, for the 2019 Spring Football Game (up to 20 guests)

🏈 Sideline access for two (2) at one (1) JMU football game during the 2019 season

SVO-gdg-prize-home-game-41.jpg

🏈 Two (2) season tickets and one (1) parking pass for the 2019 Football Season

🏈 Prize pack from Shenandoah Valley Organic and JMU Athletics

🏈 Recipe featured in the 2018 JMU & Shenandoah Valley Organic Gameday Grub Cookbook

🏈 Autographed JMU memorabilia

 
 

SCROLL DOWN TO SEE ALL THE WINNERS

THESE KINGS & QUEENS OF TASTY TAILGATE TREATS WALKED AWAY WITH SOME FUN PRIZES,
AND WILL BE FEATURED IN THE 2019 JMU & SVO GAMEDAY GRUB COOKBOOK!

 
 

“Boneless, skinless chicken breast marinated in Italian dressing grilled then topped with fresh mozzarella, tomato slice, fresh basil finished with a drizzle of balsamic reduction.”

“A simple way to enjoy the great flavors of buffalo chicken at a tailgate. Ground chicken together with many spices and buffalo flavored pretzels on a soft bun topped topped with a (football) tomato make for a simple yet succulent tailgate option. Can be done with many variations including gluten free pretzels and bread to please all types of diets!”

“Imagine a brisk autumn morning tailgate; Frosty grass, visible breath and toboggan hats all around. Now imagine holding a steamy bowl of warm, spicy white chicken chili served with fresh tortilla chips in lieu of that old kitchen spoon. A bowl of this spicy goodness will make stomachs happy, full and warm all around just in time for the first kickoff of the day.”

“Hearty, guest-pleasing nachos are bursting with flavor with a combination of the crunchy tortilla chips with the spicy buffalo chicken and blue cheese dressing make the perfect accompaniment to a frosty cold beverage!”

“Grilled slider rolls are topped with bacon and grilled chicken, a fresh leaf of basil and smothered with a thick and creamy basil and bleu cheese sauce that will satisfy all your comfort food needs. These are always served with a side of extra sauce for dipping, because you can never get enough of the creamy goodness.”

 
 

More delicious recipes to try:

Lynda Bostrom